I am often asked for some meal ideas so when I saw this
plan, from the British Dietetic Association for 2,000 calories a day, I thought
you would like it
Breakfast:
Yoghurt with berries, nuts and seeds (100g yog,
handful mixed berries, tpsp mixed seeds and 2 sliced brazil nuts)
Lunch:
Smoked salmon, low fat cream cheese and spinach sandwich on
soya and linseed bread with cherry tomatoes
Dinner:
Sweet potato, spinach and lentil dahl (100g red
lentils and large sweet potato – enough left for tomorrow)
Tuesday
Breakfast:
Banana porridge (3 tbsp oats, semi skimmed milk, half a
sliced banana and 2 sliced brazil nuts)
Lunch:
Dahl left overs from Monday
Dinner:
Parma ham wrapped salmon (one small fillet, 2 slices ham)
with asparagus and 4 tbsps pesto sauce, 80 ml crème fraiche and handful of new
pots
Wednesday
Breakfast:
Scrambled eggs with smoked salmon and avocado on soya and
linseed toast
Shop bought on homemade tomato soup (add handful of lentils
or black eyed beans and a handful of spinach to boost)
Wagamama Cha han (2 small chicken thighs, 4 large prawns, an
egg, rice; makes double for tomorrow as well)
Thursday
Breakfast:
Bircher muesli ( 3 tbsps oats, 1 tbsp raisins, grated apple,
apple juice, 2 tbsps natural yoghurt
Lunch:
Wagamama Cha Han
Dinner:
Roasted veg frittata (1 onion, 300gm cherry toms, 100g
spinach, basl, 100g ricotta 6 eggs; enough for lunch tomorrow) with spinach and
rocket salad
Friday
Breakfast:
Yoghurt with berries, nuts and seeds
Roasted veg frittata with spinach and rocket salad
Spicy tilapia with green beans and sweet potato mash